#GETGROWING – Low carbon and organic food

Growing your own food at home or at a community garden, in a window box or a green house, has so many benefits. It reduces distribution carbon emissions, encourages organic growing, contributes to local food security and encourages seasonal cooking. We want to encourage everyone to get growing throughout March. Whether that is starting your own herb garden or joining a local enterprise. Here are some of our volunteers tips and hints on growing your own food! Please share your growing efforts with us on social media and using the hashtag #GETGROWING!